Saturday, December 10, 2011 – Fly to Anaheim, CA

Had a lousy night sleep for some reason, and woke up incredibly tired. Left the farm about 10:00, with lots of time for a nice brunch at IHOP and an easy run to the airport from there. We had accumulated a lot of frequent flyer miles, so we decided that since this was a cross-country flight, we’d splurge and go First Class. What a treat! Not only did we have the expected bigger and more comfortable seats with lots more legroom, we were served two excellent meals, starting with hot nuts, unlimited liquor (okay, just this once!), appetizers (shrimp cocktail at dinner), salad, entrees, and even dessert (cookie on one flight, and, would you believe, ICE CREAM on the other!) What an indulgence. Had more calories on this one day that we usually have over three! But what the hey, we don’t get to go first class every time (though I may start looking into how to upgrade more often…: -). You only live once! Arrived on time, picked up our little chartreuse Ford Fiesta, and headed to the airport. So exhausted we didn’t even stop to shop on our way. We certainly didn’t need an evening meal! In bed early, have to catch up before our workshop on Monday!

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