Thursday, May 16, 2013 – Stable Search and Show Day

After three busy days, early mornings and full work schedule, we finally go to sleep in somewhat late, but still in time for breakfast at the hotel. We had an email from Hubby’s sister, who’s still in England, saying she’s finally got Skype, so we arranged to link up today, and all went well, despite how technically unsavvy she claims to be. She even managed to get the video going with just a tiny bit of instruction, I was very proud of her! We chatted for about 20 minutes, marveling at the ability to see each other while having a phone call, discussing all the usual family stuff before signing off before going off the breakfast. We decided to take a drive out today, to check out on possible boarding places for when we come back this way later this year. Since we missed Nevada on our earlier Western tour, it will likely be the last of our 48 state riding stops, and we figured we might be able to drum up some business at the same time, or at least have it be a stopover on our way south for the winter. We even suggested to Hubby’s sister that she might want to visit the U.S. again, and this would give her a completely different experience than her Florida and Tennessee visits. She said she would consider it, but she’s dealing with a bad knee at the moment, and it will depend on how well her recovery goes. Anyway, we visited three different stables, two of which are good possibilities, the third was a show barn that didn’t board anyone that wasn’t also in a “training program.” We’ll worry about that later when the time comes. We headed back to the hotel, then took a quick nap in the afternoon before heading out to dinner and a show. We had planned on going to an Indian restaurant in the Hawaiian market, but they were closed when we arrived, so we then opted to head to the Mirage (where the show was) and get a meal there. We ended up at BLT burgers, but true to form, neither of us had a true beef burger. Hubby had a salmon sandwich, and I had a lamb tandoori, which was essentially lamb meat ground and shaped into a burger, still on a bun, but with a mint/coriander topping. Both were quite nice, actually, so it was a good choice, along with a stout and ale. Next to us was a couple of guys from England who had just arrived for a blowout weekend, and we chatted for a bit with them, helping one with his phone and letting him use my phone to text someone. After saying our goodbyes, we made our way to the theatre, where I had ordered tickets for the Terry Fator show. I was fortunate to get something in the center section, and the show ended up being sold out. It was a lot of fun. He is a ventriloquist who does impressions and sings alone as well, and it was full of both hilarious and touching moments. First time we’ve actually taken the time to see a show in Vegas! Long overdue, and a nice treat. The show went from 7-9, so we were back at the hotel in plenty of time to have a brandy and settle down for the night.

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